{"product_id":"honetori-sawara-saikyoyaki","title":"＜骨取＞サワラ（サゴシ）西京焼","description":"\u003cp\u003e淡白で上品なサワラ（サゴシ）は、白味噌との相性がとりわけ良い魚です。漬け込むことで身がしまり、焼き上げると味噌のやわらかな甘みと香ばしさが重なります。小骨は取り除いてあります。\u003c\/p\u003e\u003cp\u003e職人が焼き上げてから真空パックにし、冷凍でお届けします。凍ったまま温めるだけ。西京焼きをはじめて召し上がる方にも、選びやすい一品です。\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align:left;padding-right:12px\"\u003e保存方法\u003c\/th\u003e\n\u003ctd\u003e冷凍\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align:left;padding-right:12px\"\u003e包装\u003c\/th\u003e\n\u003ctd\u003e真空個包装\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align:left;padding-right:12px\"\u003e切身サイズ\u003c\/th\u003e\n\u003ctd\u003e1切100g前後\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align:left;padding-right:12px\"\u003e内容量\u003c\/th\u003e\n\u003ctd\u003e2切\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"浅井屋","offers":[{"title":"2切入","offer_id":54391353311598,"sku":"ASAIYA-147","price":1480.0,"currency_code":"JPY","in_stock":true},{"title":"4切入","offer_id":54391353344366,"sku":"ASAIYA-148","price":2880.0,"currency_code":"JPY","in_stock":true},{"title":"6切入","offer_id":54391353377134,"sku":"ASAIYA-149","price":4080.0,"currency_code":"JPY","in_stock":true},{"title":"8切入","offer_id":54391353409902,"sku":"ASAIYA-150","price":5180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/2565\/7966\/files\/asaiya-24-04-cooked.jpg?v=1785079884","url":"https:\/\/asaiya.store\/products\/honetori-sawara-saikyoyaki","provider":"浅井屋","version":"1.0","type":"link"}